Sample Menu – November 2013

gin, grapefruit & lime, soda…a whimsical splash

Mai Tai
the original version – two types of rum, fresh citrus juices, almond syrup

Pineapple Jalapeno Margarita
tequila, jalapeno, pineapple, fresh citrus juices

Strawberry Fields
vodka, strawberries, basil, fresh citrus juices and strawberry balsamic honey, served up – well chilled

Cucumber Press
vodka, lime juice, cilantro and cucumber served up – well chilled

Dark and Manly
bourbon, lime and ginger beer…served on the rocks

That’s My Jam
rum, blackberry jam, fresh lime juice, mint and club soda

Sloe Gin Fizz
gin, sloe gin, fresh citrus juices and club soda served tall

Mumm, Sparkling Wine
Brut Prestige, Napa County

Hawk Crest, Chardonnay
Sonoma County, 2011

Landmark, Chardonnay
Sonoma County, 2011

Justin, Sauvignon Blanc
Paso Robles, 2011

10 Span, Pinot Gris
Monterey County, 2011

Hogwash, Rosé
California, 2012

Hawk Crest, Cabernet
California, 2008

Daou, Cabernet Sauvignon
Paso Robles, 2011

Lincourt, Pinot Noir
Santa Rita Hills, 2012

DreamingTree Red, Meritage
North Coast, 2010

Qupe, Syrah
Central Coast, 2010

Coronado Pilsner
Coronado, CA

Ballast Point Longfin Lager
San Diego, CA

Golden Road Hefeweizen
Los Angeles, CA

Stone Pale Ale
Escondido, CA

Sierra Nevada Pale Ale
Chico, CA

Lagunitas IPA
Lagunitas, CA

Angel City  – Angeleno IPA
Los Angeles, CA

Golden Road “Get Up Offa That Brown”
Los Angeles, CA